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Studies on the digestibility of some animal fats (1917)

Author: Langworthy, C. F. (Charles Ford), 1864-1932; Holmes, Arthur Dunham, 1884-
Volume: no.507
Subject: Oils and fats, Edible
Publisher: Washington, D.C. : U.S. Dept. of Agriculture
Possible copyright status: The contributing institution believes that this item is not in copyright
Language: English
Digitizing sponsor: U.S. Department of Agriculture, National Agricultural Library
Book contributor: U.S. Department of Agriculture, National Agricultural Library
Collection: usda-bulletin; usdanationalagriculturallibrary; fedlink; americana
Notes: Contents are located on the title page. No copyright page found.

Full catalog record: MARCXML

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Caption title

"March 24, 1917."

"Professional paper."

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